Toffee Crumble : 200g

Milk chocolatey toffee, biscuits and nuts. They're so scrummily yummy, that you can never have enough!

Ingredients
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Cocoa Butter, Cocoa Mass, Whole & Skimmed MILK Powder, Vegetable Oils (Palm, Shea, Sal, Illipe, Kokum Gurgi, Mango Kernel, Rapeseed, Palm Kernel, Sunflower, Coconut), Whey Powder (MILK), Glucose Syrup, Invert Sugar Syrup, Wholemeal WHEAT Flour, Sweetened Condensed MILK, Butter Oil (MILK), Glucose-Fructose Syrup, Dried Cream (MILK), Whole OAT Flour, Skimmed Dried Yoghurt (MILK), Emulsifier: E442, SOYA Lecithin, E476, E471, Sunflower Lecithin, Salt, WHEAT Starch, Whole EGG, Raisins, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, E450), Flavourings, BARLEY Malt Extract, Acidity Regulator (E501, Calcium Lactate, Sodium Citrate), Acids (Citric Acid, Lactic Acid), Yeast, Desiccated Coconut, Treacle, Maize Flour, Maltodextrin, Modified WHEAT Starch, Dextrose, Orange Concentrate, Gelling Agent (Pectin), Humectant (Glycerol), Colour (Paprika Extract), Stabiliser (Invertase), HAZELNUTS, WALNUTS, ALMONDS, MACADAMIA NUTS, BRAZIL NUTS, Cranberries, Raspberries, Gum Arabic, Rice Flour. Contains Milk Chocolate 25%. Milk Chocolate contains Cocoa Solids 25% Minimum, Milk Solids 14% Minimum. CONTAINS NUTS.
ALLERGY INFORMATION: For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS. Also not suitable for treenut and peanut allergy sufferers.
Store in a cool dry place away from direct sunlight.

Nutritional Information
Typical Values per 100g
Energy: 2144kJ / 513 kcal
Fat: 28.2g
of which Saturates: 16.5g
Carbohydrate: 59.1g
of which Sugars: 47.6g
Protein: 4.0g
Salt: 0.2g
Fibre:

Please note that ingredients are subject to change, so always ensure you read the label before eating.  Don't rely solely on the information provided here.